The Cavasso and Val Cosa's Onion, Slow Food Presidium of Friuli Venezia Giulia. A delicate sweet and sour because it is made with Apple Vinegar of our production. A very versatile product to combine with appetizers or cold cuts. Aromatic and endowed with particular sweetness is perfect for appetizers.
Onions and Ancient Apples
Onion jam, ancient apples and vanilla. Gastronomic preparation; Recognized as a Slow Food Presidium of Friuli Venezia Giulia, the Cavasso and Val Cosa Onion is grown with passion on our land and harvested at the right point of ripeness in order to give us tasty and quality products. Recommended pairing with salty cheese or aged cheeses.
Delivery policy (edit with Customer reassurance module)
No customer reviews for the moment.